Lwm Thawv / Tshwj Kaab, recipes

Beef :
Beef, ginger, cow stomach (chopped in thin slices), cool blood, 3 lemon grass, intestines, salt
(You can do without the blood or intestines)

Pork :
Pork, mustard greens (zaub Ntsuab) or green beans. 3 lemon grass, salt